Vegetarian Entrées


Pasta Primavera

Sautéed wild mushrooms, spinach and calamata olives in our homemade marinara sauce, served over spaghetti.
PESOS

$400

Ravioles Quattro Formaggi

Ravioli stuffed with a blend of four cheeses, spinach and fresh basil, topped with Galluzzo’s famous marinara sauce.
PESOS

$350

Pasta Aioli

Sun-dried tomatoes, garlic, artichoke hearts and spinach in a garlic oil sauce, topped with walnuts and roasted garlic chips, served over spaguetti.
PESOS

$500

Address

Emiliano Zapata entre
Vicente Guerrero y Miguel Hidalgo
Col. Centro, 23450
Cabo San Lucas, B.C.S. Mexico

Business Hours

Mon-Sat: 11:00 am to 10:00 pm
Sun: 04:00 pm to 10:00 pm

Reservations

Tel. +52 624 105 1044
WhatsApp
This email address is being protected from spambots. You need JavaScript enabled to view it.

´Follow us